I am in LOVE with this recipe. It's super easy, incredibly yummy, inexpensive and fast, too.
1 16oz Frozen Pkg. Ore Ida O'Brien Hashbrowns
4 Cans Fat Free Chicken Broth
1 Pkg. McCormick Country Gravy Mix
Grease pan with Pam (or cooking spray) Saute potatoes 10 minutes.
Add broth and bring to a boil. Prepare gravy mix according to pkg directions. Add the gravy to the potatoes and broth and simmer for 20-30 minutes.
Serving Size: 1 cup
I had 2 cups for lunch today, yielding 4 points. It was more than enough paired with a fresh sliced pear (2 pts).
Credit for this recipe goes to Dotties Weight Loss Zone